18:18 Apr 17, 2013 |
English to French translations [PRO] Tech/Engineering - Food & Drink / Food industry | |||||||
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| Selected response from: marie-christine périé France Local time: 17:29 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +2 | entreprise de transformation alimentaire |
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4 +1 | établissement de préparation alimentaire |
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4 | mise en place de pratiques d'hygiène dans la transformation alimentaire |
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établissement de préparation alimentaire Explanation: "3.02 Services en établissement pour adultes - Auditor General of ... http://www.auditor.on.ca/fr/rapports.../302fr08.pd... - Translate this page procéder à une analyse des coûts et des avantages de l'impartition actuelle de son établissement de préparation alimentaire de type cuisson-refroidissement et .." |
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entreprise de transformation alimentaire Explanation: http://www.onisep.fr/Ressources/Univers-Formation/Formations... |
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