barding

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14:57 Jun 10, 2010

English to Danish translations [PRO]
Tech/Engineering - Cooking / Culinary
Additional field(s): Nutrition

English term or phrase: barding

Definition from The International Gourmet:
To tie fat around lean meats or fowl to keep them from drying out during roasting. The fat bastes the meat while it cooks, keeping it moist and adding flavor. The fat is removed a few minutes before the meat is finished.

Example sentence(s):

Today, most homemakers have never heard the term though barding will make even a cheap cut of meat or poultry delicious. eHow
Often used with fowl or extremely lean meats, barding bastes the meat while it is cooking, thus keeping it moist. ReluctantGourmet.com
They had a Thanksgiving Special and talked about "Barding" your turkey which in the old days was the only way to keep it from drying out, as their ovens did not remain at a constant temperature. Cooking Dunkin Style

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This question was created by:

Alejandro Cavalitto

Argentina

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Summary of translations provided

5 +1

bardering

Lone Sørensen

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bardering

Definition from Den Store Danske:
bardere, (af fr. barder 'spække', af barde 'spækskive', via ital. af arab. bardaa 'sadelbetræk'), at omsvøbe et stykke kød, en steg eller en vildtfugl med en tynd skive spæk før stegningen for at beskytte kødet mod udtørring og for at give det fedt og smag. Barderingen fastgøres med snor og fjernes før serveringen.

Example sentence(s):

Fra det toscanske skattekammer kommer også Gota, som er saltet og modnet svinekæbe. En fantastisk smagsgiver og det rene luksus ”bacon”. Meget velegnet til bardering eller som tilbehør til brunchen .... - C&E Gastro Import
Det er en god ide at bardere vagtlen med spæk eller bacon, inden stegning, da det forhindrer udtørring. - DENCON Foods A/S

Lone Sørensen
Denmark
Local time: 07:38
Native speaker of:

Danish

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