Collars (fish)
Romanian translation: medalioane (de somon, crap, ton, etc.)
| 04:33 Apr 22, 2010 |
| English to Romanian translations [PRO] Fisheries | |||||||
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|  Selected response from: Dan Butuza Romania Local time: 04:18 | ||||||
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| Summary of answers provided | ||||
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| 4 +2 | medalioane (de somon, crap, ton, etc.) |
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| Summary of reference entries provided | |||
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| Fish collars - cu explicatii si ilustratii ale acestui muschi |
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Answers
9 hrs confidence: 
peer agreement (net): +2
peer agreement (net): +2| collars (fish) medalioane (de somon, crap, ton, etc.) Explanation: Dacă dai o căutare pe imagini (google) găseşti foarte multe referinţe. |
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10 hrs |
| Reference: Fish collars - cu explicatii si ilustratii ale acestui muschi Reference information: Buri Kama Shioyaki (Salt-grilled Fatty Yellowtail Collar) Kama is the ‘collar’ of a fish, the area between the gill cover and the pectoral fin. This area and the head of the fish is said to have the most succulent meat, but it is difficult to remove. So in Japan, the kama of larger fish is grilled or simmered and the meat is gently teased out with chopsticks. http://kyotofoodie.com/buri-zanmai-buri-kama-shioyaki-salt-g... |
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