GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
---|---|---|---|---|---|---|
|
13:55 May 15, 2012 |
French to Swedish translations [PRO] Science - Livestock / Animal Husbandry | |||||||
---|---|---|---|---|---|---|---|
|
| ||||||
| Selected response from: Anna Hellgren Farren Sweden Local time: 10:39 | ||||||
Grading comment
|
Summary of answers provided | ||||
---|---|---|---|---|
4 | liten fettansättning |
|
liten fettansättning Explanation: Det förekommer fem fettgrupper som anger slaktkroppens fettansättning: Fr: 1 = maigre 2 = ciré 3 = couvert 4 = gras 5 = très gras Sv: 1 = mycket liten 2 = liten 3 = ordinär 4 = riklig 5 = mycket riklig Slaktkroppen bör alltså i detta fallet ha liten till ordinär fettansettning. -------------------------------------------------- Note added at 18 hrs (2012-05-16 08:09:11 GMT) -------------------------------------------------- "fettansättning" med "ä" förstås... ;-) Reference: http://www.reconquete-ovine.fr/IMG/pdf/agneauTropGras.pdf Reference: http://www.svensktkott.se/sakert-kott/klassificering-av-slak... |
| |
Grading comment
| ||
Login to enter a peer comment (or grade) |
Login or register (free and only takes a few minutes) to participate in this question.
You will also have access to many other tools and opportunities designed for those who have language-related jobs (or are passionate about them). Participation is free and the site has a strict confidentiality policy.