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07:59 Nov 15, 2012 |
German to French translations [PRO] Wine / Oenology / Viticulture / description d'un médoc | |||||||
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| Selected response from: Andrea Jarmuschewski France Local time: 06:25 | ||||||
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Summary of answers provided | ||||
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3 +2 | légère frange aqueuse |
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3 +1 | le disque en bordure du verre est légèrement plus cair (qu'au centre) |
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Discussion entries: 2 | |
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le disque en bordure du verre est légèrement plus cair (qu'au centre) Explanation: vous inclinez votre verre http://www.google.com/url?sa=t&rct=j&q=vin rouge disque bord... -------------------------------------------------- Note added at 1 hr (2012-11-15 09:19:17 GMT) -------------------------------------------------- ohhhhhhhhh: clair |
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légère frange aqueuse Explanation: Une explication : " Frange aqueuse (pour les vins rouges uniquement): Incliner votre verre en l'éloignant de vous (dans l'axe de votre avant-bras) et observer de haut la surface du vin. Dans les vins rouges, on observe une bande plus ou moins claire et transparente en bordure. C'est la frange aqueuse. Plus elle est épaisse, plus le vin est concentré." http://altervino.free.fr/cours1.htm |
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