GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
---|---|---|---|---|---|---|
|
12:57 May 20, 2015 |
Italian to French translations [Non-PRO] Food & Drink / Slow Food | |||||||
---|---|---|---|---|---|---|---|
|
| ||||||
| Selected response from: Antoine de Bernard Italy Local time: 14:01 | ||||||
Grading comment
|
Summary of answers provided | ||||
---|---|---|---|---|
4 +3 | qui existent déjà |
| ||
5 | existant(es) |
| ||
4 +1 | en cours |
| ||
4 | déjà mises en oeuvre |
| ||
3 | déjà mises en place |
|
existant(es) Explanation: |
| |
Login to enter a peer comment (or grade) |
déjà mises en place Explanation: mises en places mises en oeuvre -------------------------------------------------- Note added at 5 minutes (2015-05-20 13:03:21 GMT) -------------------------------------------------- Certaines desstratégies immatérielles et efficaces en ressources pour les individus peuvent s’inspirer des initiatives déjà mises en place aujourd’hui...... http://www.greenindustryplatform.org/wp-content/uploads/2013... |
| |
Login to enter a peer comment (or grade) |
qui existent déjà Explanation: una proposta |
| |
Grading comment
| ||