GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
---|---|---|---|---|---|---|
|
08:46 Apr 28, 2002 |
Norwegian to English translations [PRO] Cooking / Culinary / culinary | |||||||
---|---|---|---|---|---|---|---|
|
| ||||||
| Selected response from: Marianne (X) Belgium Local time: 12:05 | ||||||
Grading comment
|
Summary of answers provided | ||||
---|---|---|---|---|
5 +3 | rouille |
|
rouille Explanation: I think this is a misspelling and that it should be "rouille", not roville. ROUILLE = (CULIN) spicy (Provençal) sauce served with fish dishes. own (culinary) experience |
| |