22:35 Nov 15, 2010 |
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Spanish to French translations [PRO] Cooking / Culinary / menu | |||||||
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Summary of answers provided | ||||
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3 | gigot de porc |
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Discussion entries: 2 | |
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gigot de porc Explanation: Es la traducción más parecida, aunque en la receta de Cabo Verde, la carne no es necesariamente del "gigot", sino cualquier carne magra de cerdo. -------------------------------------------------- Note added at 2 días20 horas (2010-11-18 19:35:47 GMT) -------------------------------------------------- http://sabores.sapo.pt/receita/gigoti-ilha-do-fogo/ |
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