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09:20 Sep 6, 2012 |
Spanish to Italian translations [PRO] Social Sciences - Cooking / Culinary | |||||||
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| Selected response from: Elena Zanetti Italy Local time: 13:39 | ||||||
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Summary of answers provided | ||||
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3 | erba di ghiaccio |
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erba di ghiaccio Explanation: so che l'escharcha è la denominazione dell'erba di ghiaccio,che si usa anche in cucina, sul coral non saprei -------------------------------------------------- Note added at 22 min (2012-09-06 09:43:24 GMT) -------------------------------------------------- penso sia riferito al colore perchè c'è la varietà porpora.. -------------------------------------------------- Note added at 25 min (2012-09-06 09:46:07 GMT) -------------------------------------------------- erba di ghiaccio varietà corallo, varietà porpora.. |
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