Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Jul 18 '10 esl>eng instituciones y bodegas españolas Spanish associations and wineries pro closed ok
- Jun 9 '10 esl>eng viñedos de as first-rate/prime vineyards pro just_closed no
- Apr 18 '10 fra>eng matière strong/heavy-bodied/substantial pro closed ok
4 Mar 17 '10 esl>eng podredumbre rot / decay pro closed ok
- Mar 1 '10 esl>eng sabroso wine with a full taste pro closed no
- Feb 20 '10 esl>eng pileta vat pro closed ok
NP Sep 2 '09 esl>eng vinos de potencia, altos taninos, matizados y domenados potent, blended and refined wines with a high tannin content pro open no
- Apr 27 '09 esl>eng un vino de COLOR ROJA PICOTA INTENSO a wine with a deep bigarreau cherry red colour pro closed no
- Feb 12 '09 eng>esl tank room sala de depósitos (see below) pro closed ok
4 Feb 8 '09 esl>eng cerrar en boca on the palate... (see blow) pro closed ok
4 Feb 8 '09 esl>eng intenso en nariz intense in nose pro closed ok
- Aug 10 '08 esl>eng evolvente full-bodied pro closed ok
- Jul 16 '08 eng>esl superlative vineyard viñas/viñedos excepcionales pro closed ok
- Jul 16 '08 eng>esl barrel spices toques de barril pro closed ok
- May 30 '08 eng>esl notes resumenes pro closed ok
- May 11 '05 esl>eng fase gustativa tasting phase / session pro closed ok
4 May 9 '05 esl>eng Esto no significa hablar de una dicotomía en el sector vitivinícola regional... This does not mean talking about a dichotomy in the wine/oenology sector pro closed no
- Dec 28 '04 esl>eng bugades washings and..... pro open no
- Nov 7 '04 esl>eng de capa alta high density pro closed ok
Asked | Open questions | Answered