Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jan 19 '14 esl>ita queso añejo formaggio stagionato pro closed no 4 Jan 16 '14 esl>ita un chorrito qualche goccia, un filo d'olio easy closed no - Jul 8 '10 esl>ita lomo de merluza filetto di merluzzo pro closed ok Asked | Open questions | Answered