Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
2 May 5 '17 sve>eng jäslocket the fermenting lid pro closed ok
- Aug 16 '16 sve>eng smörsvängda tossed in butter pro closed ok
- Nov 10 '14 sve>eng flerrätters multi-course pro closed ok
- Jun 22 '11 sve>eng Mousse som i XXX Mousse à la Rimini pro closed no
3 Dec 1 '10 sve>eng lammfiol salted and dried (or smoked) leg of lamb (or mutton) pro closed ok
- Aug 23 '10 sve>eng Nötbotten nut cake pro just_closed no
- Aug 23 '10 sve>eng örtknäcke herb-flavoured crispbread pro closed ok
4 Aug 23 '10 sve>eng getostrippel goat's cheese ripple pro closed ok
4 Aug 14 '10 sve>eng Röra mix, mixes pro closed ok
- Jun 29 '09 sve>eng spunnet socker - candy floss or something harder? spun sugar pro closed ok
- Dec 2 '05 sve>eng syrap treacle pro closed no
- Nov 29 '05 sve>eng marsanpulver Marsán pro closed no
Asked | Open questions | Answered