Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Mar 7 '21 fra>eng une dégustation tout en délicatesse a deliciously subtle pleasure pro closed ok
- May 11 '20 fra>eng L’axe 2 positionne également le dîner du soir sur le repas de midi Concept 2 also gives equal weight to the evening and midday meals pro closed no
4 May 18 '18 fra>eng torréfaction poussée dark roasted pro closed ok
- Oct 3 '16 fra>eng Fonds bois wooden boxes pro just_closed no
4 Nov 12 '15 fra>eng mettre la main à la pâte roll up their sleeves and get to work pro closed ok
4 Jul 15 '13 fra>eng restauration mutualisée shared catering pro closed no
- Jun 19 '09 fra>eng en repasse reduced pro closed ok
- Mar 26 '09 fra>eng font la chasse aux calories inutiles avoid excess calories pro closed ok
- Oct 23 '08 fra>eng lousse en bois wooden rake pro closed ok
Asked | Open questions | Answered