Sep 26, 2006 02:01
17 yrs ago
1 viewer *
English term
Excellence in Spanish and editing
Native in: Spanish 
Works in: English to Spanish, French to Spanish, Spanish, and 5 more.
excellent sausages and cured meats
English to French
Other
Cooking / Culinary
... excellent sausages and cured meats ...
... excellent sausages and cured meats ... (typical meals of a county in Portugal).
sausages = saucisses
But I am not sure what "cured meats" means. I looked for the original text in Portuguese and it refers to "enchidos" and "morcelas". Morcelas = boudins noirs. (But the text in English I must translate is not necessary "the same" as in Portuguese).
Merci beaucopu! mmm
sausages = saucisses
But I am not sure what "cured meats" means. I looked for the original text in Portuguese and it refers to "enchidos" and "morcelas". Morcelas = boudins noirs. (But the text in English I must translate is not necessary "the same" as in Portuguese).
Merci beaucopu! mmm
Proposed translations
(French)
| 4 +2 | produits de salaison |
NancyLynn
|
| 5 +3 | charcuteries |
emiledgar
|
Proposed translations
+2
36 mins
4 KudoZ points awarded for this answer.
Comment: "Merci beaucoup à tous!"
+3
4 mins
charcuteries
This is the term you want, it covers all cured meats and other prepared cold cuts.
--------------------------------------------------
Note added at 11 mins (2006-09-26 02:12:22 GMT)
--------------------------------------------------
without the s.
--------------------------------------------------
Note added at 22 hrs (2006-09-27 00:02:00 GMT)
--------------------------------------------------
Larousse: Salaison n.f. Action de saler certains aliments (viandes, poissons,etc.). Denree alimentaire qu'on a salee pour la conserver : embarquer des salaisons.
--------------------------------------------------
Note added at 11 mins (2006-09-26 02:12:22 GMT)
--------------------------------------------------
without the s.
--------------------------------------------------
Note added at 22 hrs (2006-09-27 00:02:00 GMT)
--------------------------------------------------
Larousse: Salaison n.f. Action de saler certains aliments (viandes, poissons,etc.). Denree alimentaire qu'on a salee pour la conserver : embarquer des salaisons.
Peer comment(s):
| agree |
Dominique Sempere-Gougerot (X)
: viandes traitées en salaison
40 mins
|
|
Thank you. Salaison only refers to salting as the curing method; curing , however, includes smoking, drying and any other perserving method, not just salting
|
|
| agree |
marie-christine périé
4 hrs
|
|
Merci!
|
|
| agree |
scooty
12 hrs
|
|
Thank you!
|
Something went wrong...