Nov 21, 2007 10:49
16 yrs ago
19 viewers *
Italian term
Italy
affinamento
Italian to English
Other
Cooking / Culinary
Sono stati effettuati investimenti per quasi 17mio di euro incentrati sostanzialmente nel nuovo impianto , con i suoi 10.000 mq dedicati all'affinamento e disosso del Prosciutto ed alle nuove linee di affettamento.
I know that fining or ageing relates to wine production but wasn't so sure if it was appropriate for ham.
I know that fining or ageing relates to wine production but wasn't so sure if it was appropriate for ham.
Proposed translations
(English)
| 3 +5 | curing |
Hilary Bruce
|
| 4 | dressing |
M Krasnitskaya
|
| 4 | resting |
Alessandra Renna
|
| 3 | ageing / finishing |
Sarah Cuminetti (X)
|
Proposed translations
+5
34 mins
Hilary Bruce
United Kingdom
United Kingdom
Native in English
Works in field
United Kingdom
All about hospitality.
Native in: English 
Works in: Italian to English, English to Italian
Related KudoZ points
:
40
Selected
curing
ageing process, can be dry or wet
4 KudoZ points awarded for this answer.
Comment: "thank you hilary"
17 mins
M Krasnitskaya
Works in field
Native in: Hungarian , Russian
Works in: Hungarian to Russian, English to Italian, English to Hungarian, and 11 more.
dressing
affinamento e disosso = dressing and boning
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Note added at 26 minutes (2007-11-21 11:15:47 GMT)
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oppure: trimming & boning, cutting & boning
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Note added at 26 minutes (2007-11-21 11:15:47 GMT)
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oppure: trimming & boning, cutting & boning
Note from asker:
| or perhaps trimming?? |
27 mins
resting
Come l'affinamento per il vino è il riposo nelle botti, anche per il prosciutto è appunto il riposo
http://www.prosciuttodiparma.com/lavorazione/tappe/
http://www.prosciuttodiparma.com/eng/info/making/
http://www.prosciuttodiparma.com/lavorazione/tappe/
http://www.prosciuttodiparma.com/eng/info/making/
Note from asker:
| yes this seems more appropriate but I'll just wait a while for some confirmation |
23 hrs
ageing / finishing
It works for wine - - not 100% sure about ham.....
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