GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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20:00 Jun 19, 2020 |
English to Serbian translations [PRO] Tech/Engineering - Food & Drink / Wine | |||||||
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| Selected response from: Slobodan Kozarčić Serbia Local time: 21:29 | ||||||
Grading comment
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Summary of answers provided | ||||
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3 +2 | Сирово/неразвијено |
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4 | zatvoreno |
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3 +1 | nezrelo |
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Discussion entries: 1 | |
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zatvoreno Explanation: Teško prevediv termin, ali Robert Parker, jedan od najutjecajnijih vinskih kritičara, ovako ga pojašnjava: backward: An adjective used to describe (1) a young largely unevolved, closed, and undrinkable wine, (2) a wine that is not ready to drink, or (3) a wine that simply refuses to release its charms and personality. Mislim da je "zatvoreno" adekvatan prijevod. |
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Сирово/неразвијено Explanation: Према речима мог пријатеља, вишегодишњег дир. маркетинга једног нашег „алкохоличарског” предузећа, а после консултовања с једним нашим познатим енологом, међу енолозима се користе ова два израза за вина која нису развила своје воћне укусе, већ преовладавају киселина и танин у укусу. |
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Grading comment
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14 hrs confidence: peer agreement (net): +1
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