Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Jan 4 '23 eng>sve high fire stark värme/hög värme pro open no - May 15 '14 eng>sve Fine white chocolate Vit kvalitetschoklad pro closed ok 4 Jul 31 '13 eng>sve Gelatin Salad jello fruktsallad pro closed no 4 Jul 18 '08 fra>sve Farine de Gruau vetemjöl easy closed no - Aug 4 '06 fra>sve Praliné brésilienne Paranötsnougat pro closed ok 4 Aug 4 '06 fra>sve Praliné Nougat pro closed ok 4 Apr 11 '06 deu>sve Mehl typ 550 vetemjöl easy closed no - Oct 10 '05 deu>sve Fermentgetreide fermenterad säd pro closed ok 4 Oct 10 '05 deu>sve Brottrunk bröddryck pro closed ok - Nov 25 '04 deu>sve Brotenzyme Amylas pro closed ok - Mar 7 '04 deu>sve zartbitter mörk pro closed ok - Mar 7 '04 deu>sve Dorade dorado = guldmakrill pro closed ok 4 Mar 6 '04 deu>sve kurz gebratenes lättstekt, brynt pro closed ok 4 Mar 6 '04 deu>sve heiß geräuchert varmrökt pro closed ok 4 Sep 11 '03 deu>sve Feinmehl siktat mjöl, rågsikt easy closed ok 4 Sep 9 '03 deu>sve Mineralstoffgehalt in der Asche utmalningsgrad easy closed no Asked | Open questions | Answered